Provimi is a Veal, From Meat Slaughtered On Site business in Seymour, WI.
Provimi classified under Veal, From Meat Slaughtered On Site, with principal employer Diane Bunkelman, Manager is located in W2103 County Road Vv, Seymour, Wisconsin WI 54165. For sales, support, account inquiries, and how to be an affiliate, the best way to get in touch is through numbers: (920) 833-6861.
It has been operating since , boasting total quality assurance, and an annual revenue of $50.000.000 to $99.999.999. Their Branch can be reached with the use of the following coordinates: 44.56339,-88.28532. They currently have 1 to 4 employees, and you can learn more about their offerings at provimifoods.com.
You can also view their clients’ testimonials, government compliance and annual reports through their website. Provimi aims to strengthen their B2B relationships through advertisements and brand promotion.
Registered codes from Standard Industrial Classification is 2011, and 3116110 from North American Industrial Classification System. Customer feedback is highly appreciated; be sure to leave your comments on their website through survey forms. These are necessary for company service improvements.
| Business Name: | Provimi |
| Categorized In: | Veal, From Meat Slaughtered On Site |
| Address: | W2103 County Road Vv, Seymour, WI 54165 |
| Phone Number: | (920) 833-6861 |
| Contact Person: | Diane Bunkelman, Manager |
| Website Address: | provimifoods.com |
| NAICS Code: | 3116110 |
| SIC Code: | 2011 |
| Business Type: | B2B (Business to Business) |
| Employee #: | 1 to 4 |
| Location Type: | Branch |
| Annual Revenue ($): | $50.000.000 to $99.999.999 |
| Share This Business: |