Little River Smoke House is a Meat Processing business in Harlem, MT.
Little River Smoke House classified under Meat Processing, with principal employer Harold Main, Manager is located in 197 Food Farm Avenue, Harlem, Montana MT 59526. For sales, support, account inquiries, and how to be an affiliate, the best way to get in touch is through numbers: (406) 353-2649.
It has been operating since , boasting total quality assurance, and an annual revenue of $2.500.000 to $4.999.999. Their Single Location can be reached with the use of the following coordinates: 48.52457,-108.83299. They currently have 1 to 4 employees, and you can learn more about their offerings at .
You can also view their clients’ testimonials, government compliance and annual reports through their website. Little River Smoke House aims to strengthen their B2B relationships through advertisements and brand promotion.
Registered codes from Standard Industrial Classification is 2011, and 3116110 from North American Industrial Classification System. Customer feedback is highly appreciated; be sure to leave your comments on their website through survey forms. These are necessary for company service improvements.
| Business Name: | Little River Smoke House |
| Categorized In: | Meat Processing |
| Address: | 197 Food Farm Avenue, Harlem, MT 59526 |
| Phone Number: | (406) 353-2649 |
| Contact Person: | Harold Main, Manager |
| NAICS Code: | 3116110 |
| SIC Code: | 2011 |
| Business Type: | B2B (Business to Business) |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $2.500.000 to $4.999.999 |
| Share This Business: |